063: Taking Your Health And Business To The Next Level with Pat McAuley

 

“Just get it done and move forward.” ~ Pat McAuley

 

In this episode, Jay gets to spend time with Patrick McAuley, Social Entrepreneur and Founder of Rewild, Boston’s first plant-based restaurant and beer garden.  Jay and Patrick discuss such topics as: the role of timing as it relates to social innovation, how to successfully run a values-based business, getting your investors to understand your mission, avoiding “short-termism,” granting your employees the freedom to perform, the importance of putting yourself first, and so much more….

 

Episode Highlights

01:15 Social Entrepreneur
05:27 The Social Plan Based Diet
19:54 Pat As An Entrepreneur
23:28  Employee’s Freedom VS Perfectionism
27:54 When To Give-Up An Employee
35:48 Pat’s Lessons For Being An Entrepreneur

 

@JayRooke and @eatgreenmakegrn discuss such topics as: the role of timing as it relates to social innovation, how to successfully run a values-based business, the importance of putting yourself first, and so much more at… Click To Tweet

 

Connect with Pat


Website: http://www.eatgreenmakegreen.com/
Twitter: https://twitter.com/eatgreenmakegrn
Facebook: https://www.facebook.com/mcauleypat11
Instagram: https://www.instagram.com/eatgreenmakegreen/
YouTube: https://www.youtube.com/channel/UCF_ONlqJGsPGFURiqtH04xw
Podcast: http://www.eatgreenmakegreen.com/podcast

 

Inspirational Quotes:

 

  • “Just get it done and move forward.” ~ Pat McAuley
  • “I love being a business owner not a business operator.” ~ Pat McAuley

 

Leave a Comment

Scroll to Top